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Category Archives: hors d’oeuvre
It’s a month without an “R”, and in the Northern Hemisphere, it’s traditionally a good time to eat oysters. As a child, my parents attempted to feed me oysters, and I tried chewing away with little result other than to … Continue reading
I follow quite a lot of foodies on Twitter, I enjoy reading about where they’ve been, what they’ve experienced eating out and cooking in. Inevitably we retweet each others general comments and blogs, which is a great way of discovering … Continue reading
I’ve been remiss in my blogging – and while life has been busy, I can only blame it on possibly one of the worst dining experiences of my life. I knew I had to tackle the evening, and have had … Continue reading